The Patisserie of Pierre Herme Pierre Herme
Publisher: Culinary & Hospitality Industry Publication Services

Luckily in the past several months I've been learning French from Rosetta Stone, as well as reading PH10 and La Pâtisserie de Pierre Hermé, so that I understood a little bit. Pierre Herme is famous for the wildly inventive flavors of its macarons. It is light in taste and calories--comparatively speaking, that is--and is very easy to make. Roboppy's photostream (42,478) · innards · pain au chocolat · Pierre Herme · counter · stuffs. This is an excellent mousse recipe from Chocolate Desserts by Pierre Herme. Pierre Herme is now definitely at the top of that list for me. In Paris, when you mention plans to interview renowned pastry chef Pierre Herme, an extraordinary thing happens: All of Paris is suddenly free to carry your notebook for you. S'il est une adresse incontournable pour les gourmands, c'est bien celle des pâtisseries Pierre Hermé Paris. There are a few places that are worth traveling half way around the world for. Pierre Hermé is a legend in the macaron and French pâtisserie world for his wildly creative experimentation with flavours and insanely gorgeous pastry and cakes.